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I have the same manual for my MES. Its for model 20076314.
The manual code is 9807130085 022614-23GH
I've been leaving mine 1/2 way open and it works great. When I foil up my meat I close the vent.
I don't have any problems not getting enough smoke.
Cheers, Keith
Ok,
Beeing a newb to smoking meats, I have a MES 30 and love it. I'm intrigued my the AMNPS. How does it work and where do you place it in the MES?
I've smoked ribs, turkey(Jeff's Buttermilk Brine is the Best), pork butts and it does a great job.
Thanks, Keith
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