Recent content by johnny42

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  1. J

    Am I able to use smoker as designed?

    OK. I smoked 8 boneless, skinless chicken thighs tonight. I foiled the drip pan and the water pan and did not add water. I set the smoker to 225. I had a new untested thermometer in the smoker monitoring the temperature. I put the thighs in a bit before 7:00. I took them out just after...
  2. J

    Am I able to use smoker as designed?

    Thanks all!! The more I read, the more intimidated I get. But, I will keep it simple and use no mods my first time out. But again, it's hard to find a post where someone did that. I'll keep searching. The funny thing is, all the posts referring to mods are interesting. Maybe down the line...
  3. J

    Am I able to use smoker as designed?

    I just got a MES 30b. I've been pouring over the forums looking to see if I can use it without modifications. Apparently I can't. I see folks putting sand into the water tray. I see folks using an Amazen thing-a-ma-jig. I've seen folks using a mailbox thing. I've seen folks using a device...
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