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Recent content by jeremy1978

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  1. jeremy1978

    Pastrami

    ​Thanks, I sliced the remaining chunk really thin this afternoon for some deli type sandwiches and it was delicious!!
  2. jeremy1978

    Pastrami

    ​Thanks I'll keep trying and hopefully get better in the process
  3. jeremy1978

    Pastrami

    ​Thank you!
  4. jeremy1978

    Pastrami

    ​Thanks I'll check out that brine!
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    • Album: Pastrami
  6. Pastrami

    Pastrami

  7. jeremy1978

    Pastrami

    I've smoked a few store bought corned beefs, and while they turn out pretty tasty I wanted one of my own. I got a 5# flat from my butcher and trimmed it up a little Made a brine  gallon of water 3/4 cup kosher salt 1/2 cup sugar 2 teaspoons pink salt 5 garlic cloves smashed 2...
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    • Album: Pastrami
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  15. jeremy1978

    Smoked...then sous vide...pork butt experiment

    ​I seasoned it before the sous vide
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