jcam222's latest activity
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Looks like a awesome deal. I'll stick with my champion juicer though. -
Vitamix Venturist Pro Blender, Black - $229.99 - Free shipping for Prime members...
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Oh yeah , smelled great . The sauce was insane . I bet that would be killer . I have a bunch of pork loin I got on sale . gonna do a...
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We use it mainly on cabbage and greens. Hard to eat them without it. Keith
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jcam222 replied to the thread Beef Braciole.Great looking food and write up Rich!! I'll have to trya spin on this with chicken and shirataki noodles.
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Did this last Sunday , as the second meal from the sirloin I used to make the sandwich . Recipe I used for the filling : 3 TBL olive oil...
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It's great on beans, asparagus, and brussel sprouts!
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jcam222 replied to the thread Video games?.Just started Dragons Dogma 2 last week. It's a tough slow start game but I think I'll like it. I'm installing a few mods that make it...
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Yup . That's what I did . See it on the table all the time at restaurants . I can see people weigh on the side of caution though . I...
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jcam222 replied to the thread Several new hot sauce ferments processed.I've done a ton of hot sauce ferments and never exceeded 3.5% brine. No issues with the ferments and I usually yield a PH around 2.9...
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jcam222 replied to the thread Thank you from an Illinois smoker.Welcome from Ohio
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jcam222 replied to the thread Spicy vinegar.Fridge just in case
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jcam222 replied to the thread Spicy vinegar.Good stuff!! I made a,few bottles with the Tabasco peppers I grew last year.
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Old thread , but interested in doing some of this . Found some info on the net , and made up a bottle from some dried Tabasco peppers I...
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jcam222 replied to the thread Hot sause tutorial request.Try my posts in this thread and ask questions from there. I thought I did a tutorial but can't find it...
