Recent content by grimpuppy
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Cleaning Smoker Racks
- grimpuppy
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Cleaning Smoker Racks
Since I have had my smoker the only complaint I have had is cleaning the racks. I have the Masterbuilt XL so the racks are pretty good size. I started out in the kitchen sink. I only have a single sink so this resulted in a huge mess on the counter, in the sink and the floor. Next I decided a...- grimpuppy
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- Replies: 8
- Forum: Blowing Smoke Around the Smoker.
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Brining containers!
That's what I use also. I get them from our local Daylight Donuts. I get the 2 gallon pails.- grimpuppy
- Post #10
- Forum: General Discussion
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It's not you, brisket, it's me
I can't finish a piece of smoked chicken. I love chicken about any way it can be made. Fried, baked, beer butt, grilled, BBQ and about any other way. But once the smoke hits it, I just can not stomach it. Love everything else smoked including turkey just not chicken for some reason. -
Pork Butt - I thought I was crazy.... NEED HELP!
Did you sample the new batch that was cooked at the lower temp? Just curious how it tasted compared to the previous butts that were cooked at 300°.- grimpuppy
- Post #8
- Forum: Grilling Pork
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Hello From Kansas
- grimpuppy
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Hello From Kansas
Hello everyone. My name is Jay and I am up here in North Central Kansas and I am a true rookie at smoking. Been browsing the forums for a little while deciding on a smoker to buy. I bought myself the Masterbuilt XL propane smoker for Christmas and a Maverick ET-732. After seasoning the smoker I... -
FirstTurkey.JPG
- grimpuppy
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- Album: Hello From Kansas
