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Hi Gene,
The satay grills used in Singapore & Malaysia are long and narrow. They are always used outdoors set on a surface that can take the indirect heat from the grill. The satay is grilled on the rack arranged in a row.
Tabletop grilling is generally for Korean bbq. Off course you can...
Thanks for the suggestion. Interestingly enough, one of my Singapore friends is making one for me right now. Also my brother who lives in Malaysia will be carting one over with him when he comes to visit next month. I need all the grills I can get because I am doing a "satay pool party for 40...
I live in Long Beach CA and I am looking for a charcoal satay griller like yours. Where did you buy this, what is the size of it (LxWxH) and how much did you pay for it?
Thanks, Rick
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