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Recent content by fliphyzer
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Hey there, im actually about to try this. Im using a grill with a griddle that fits completely across. On low with one burner it sits right at 225, weird but okay!
Ive done a couple of pork loins that turned out incredible on the rotisserie, and am now going to see if i can get:
1. A basket...
You are right, 18" is small. But 18" square is different than 18" round in my thinking. Not sure, will have to ask her girlfriend what she said.
I still think 18" is small. I could prolly recycle it into something bigger. Not sure what the street value is of all that. Hell I could prolly...
Wow Mule, thanks!
i didnt check your math, but #300 sounds a little light. Not your math, just that, maybe i should go bigger?
Muahahahaha!
Maple, as for flipping it diagonally, i am considering putting in two rows of racking if possible to double my surface area. Also i want to hang the...
Hi All,
Havent been on so much lately, jus been cookin. I want to make the above smoker, or something similar, out of this here metal I was given the other day. I was wondering what your input might be. I think the bigger stuff is 18". I also think its all 3/16". I am thinking a 4' main...
Hey this looks cool. I am going to make some for apps for New Years eve at my house.
Didnt have cream cheese and am nooooot going back to the store again, so am wrapping kielbasa in bacon, hitting it with some rub, tossing a slice of jalapeno on top then into the smoker when the ribeye...
Or..... you can get a nanoq or other blower kit and comtrol your temps quite nicely. It eliminates the too hot and too cold issues you experience.
http://www.bbqguru.com/
My POS chargriller duo all modded up is running at a perfect 230 right now, with about a foot of snow on the ground and...
The bbq guru nano is my latest gadget, just did a test burn with it yesterday, very cool .
Have some dual remote thermo probes.
Headlamp is nice for night burns.
Decent meat slicer...? I dont know, I am reaching here.
Laptop/Desktop/Tablet for checking SMF.