Recent content by fletchlee
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The Electrics - "just the facts, ma'am" ; needing crash course
side note tip: new with the electric and having a large wood deck, I was worried about heat generation. I didnt want to spend extra for stand so spent all of $2.30 for a 30x30 ceramic tile in flooring dept of any big box store. Im sure you all have your various underlaments but just wanted... -
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Bought FLAT brisket by mistake
thx for that prep tip; I accidentally grabbed flat cornbeef (labeling was turned down) and had no idea regarding the water soak.... so dang salty plus the fermentation. At least wife and I salvaged it with small cubes in our oumelettes and corn chowder soups. -
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The Electrics - "just the facts, ma'am" ; needing crash course
thx, tallbm; LumberJack hickory ordered yesterday with the tray! Anyone recommend good (but lesser expensive) brands stocked at either walmart or HD? will get cherry, or a blend for future testing/comparisons. -
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The Electrics - "just the facts, ma'am" ; needing crash course
thx zwiller; right on target with answering exactly what I requested plus your additional commentary..... everyone out there continue your thoughts please! -
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The Electrics - "just the facts, ma'am" ; needing crash course
First off, not a pro ; just average three time a year smoker... but I am originally from Texas, if that gives me any bonuses, I used a cheap walmart offset with lump coal and hickory/mesquite last 15 years. Seemed to get good results 90% of the time. I have cooked 4 times now in the new...
