Recent content by evworld
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Jerky temps and time
I normally use my smoker for jerky. I am still learning and trying different methods and cures. Lately I have been smoking at 185 with no water pan for 3 to 4 hours. I only use smoke for 1.5 hrs. Sometimes when it's warm out I need to turn the temp up on my masterbuilt electric smoker to get...- evworld
- Post #25
- Forum: Making Jerky
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Masterbuilt or Cookshack?
I purchased a masterbuilt smoker at Cabelas. Before that I was using a homemade smoker I built from an old refrigerator. Not sure about other brands but the masterbuilt does everything I need from a smoker. It is able to maintain the temp setting within a degree or two even when the...- evworld
- Post #3
- Forum: Electric Smokers
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Me new :-)
I got the 2007 model with the vent and other upgrades in black. Any tips with this smoker would be great.... Thanks.... -
how long and what temp?
I have a few questions. How long do you normally smoke your jerky and at what temp. Do you apply smoke the whole time. The reason I am asking is that I cannot seem to get my jerky the same color across the piece. In other words the center is an ugly brown while other parts have a nice glaze...- evworld
- Thread
- Replies: 2
- Forum: Making Jerky
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Me new :-)
Hello everyone, I just starting out in this hobby of smoking meats. I had an old camper refrig that I converted into a smoker. I used it a few times and trashed it for a Masterbuilt digital model. Making venison jerky is what I started out to do but now have interest in smoking other things...
