Recent content by elvis the king
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Cold smoking bacon safely
I used 4 Tbs Mortons Tender Quick, 4 Tbs. brown sugar, 4 Tbs maple syrup and some pepper on a 4 lb belly. Unfortunately I'm realizing it's safe to cold smoke right after I finished hot smoking my bacon. On the other hand it tastes so good I find it hard to believe it could get any better. I will...- elvis the king
- Post #7
- Forum: Bacon
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Cold smoking bacon safely
I thought it was safe until I saw this: http://amazingribs.com/tips_and_technique/cold_smoking.html They mention bacon is safer but still seem to recommend not doing it. Was this written by the kind of person who makes their kids wear a life jacket in a wading pool or do they have a valid point?- elvis the king
- Post #4
- Forum: Bacon
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Greetings from Madison, Wi.
I just signed up to ask a Bacon question and see I should introduce myself. I live in Madison, Wi. I've been smoking for many years and use a Weber Bullet and a Green Egg. I prefer Memphis style BBQ and lean toward thinking BBQ sauce is something you put on meat that's not good enough to eat...- elvis the king
- Thread
- Replies: 2
- Forum: Roll Call
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Cold smoking bacon safely
Sorry to ask a question that's probably been covered but it's crunch time and I did a cursory search and didn't find anything. My pork belly has been curing 8 days so tomorrow is my day to smoke it. I would prefer to do a cold smoke but I keep running across information that steers me toward...- elvis the king
- Thread
- Replies: 13
- Forum: Bacon
