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Looking for splits. Groceries sell pine firewood, generally. Mesquite is available, but I keep reading that it burns too hot, or that it makes the meat bitter if you leave it on smoke for too long. I've heard (as a newbie my information is probably pretty poor!) is that restaurants use...
Hi, I'm "Windsock." Location is Las Vegas, just moved here. Active duty Air Force. I'm a beginner using a real BBQ/smoker.
Have been grilling on a Weber gas grill for many years and on a Brinkman charcoal grill (using soaked oak for smoke and indirect BBQ'ing) until the Brinkman got...
I'm new to this. Trying to find a good source of smoking/BBQ'ing woods in Las Vegas area. Craiglist searches of "firewood" has been less than satisfactory. Found a guy who was going to bring some red oak back from CA, was supposed to call me when he got it, but he never called and I've lost...
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