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Recent content by davehilpert3

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  1. davehilpert3

    Deer Roast

    Wanting to try smoking a deer roast.  Any good/easy recipes?  Rubs, brines, times and temp.  Any help is greatly appreciated.
  2. davehilpert3

    smoked shellfish

    And a good afternoon from an even colder St. Paul, MN. Looking for some smoked shellfish recipes. I would like to try shrimp, crab legs, and lobster. Not all at the same time. But would like to try doing each one.
  3. davehilpert3

    smoked shellfish

    Thinking about smoking shrimp, lobster, and crab legs. Any input? Recipes, times and temps. Using an electric master built smoker. Not doing all the meats at the same time. Just thoughts going thru my head.
  4. davehilpert3

    first time babybacks on electric smoker

    Thank you for the info. Going to be doing them tomorrow. Let ya know how they turned out. Fingers crossed.
  5. davehilpert3

    first time babybacks on electric smoker

    I'm going to try ribs on masterbuilt electric smoker. Should I use the 2-2-1 method I've read about, or is there a better\different way? Temp and time would also be very helpful. Thanks in advance.
  6. davehilpert3

    Hello from St.Paul, Minnesota

    Thanks a lot Wolf.
  7. davehilpert3

    Hello from St.Paul, Minnesota

    Pretty new to the smoking world. I was using a brinkman charcoal smoker for a few years, put recently purchased a master built electric smoker. Any help I can get will be greatly appreciated. Thank you all in advance, and happy smoking.
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