Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
I started with a cheap char-Broiler off set. It works pretty good to get started with. You can learn the basics with it. Just play with it and have fun. I got it at Wal-Mart. The metal is not very think so it will start to rust pretty quick if you don't take care of it.
I cut down a pear tree and was wondering the some thing. A friend of mine said any fruit tree is good wood to use. I let it set for about six months before I used any. The smell an taste was excellent. It's a great wood to use. Just don't use it to soon after cutting it.
My name is Danny A.. I have been smoking meat for about twelve years now. A good friend of mine got me into it when he needed help at a BBQ cook off. We took second place and I was hooked. I live in southeast Okla. around lake Eufaula. I have a Backwoods smoker, two offset smokers and one...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.