Recent content by chelgau

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. C

    Weber Grill Deep Cleaning Question from a Noob

    Ok, so I did something stupid. He has the spider venom temperature control on the grill. I thought, "Hey maybe I should take it off so it doesn't get wet. There are these screws right here so it should be easy to take off." I actually tried to unscrew the temperature control part of it from...
  2. C

    Weber Grill Deep Cleaning Question from a Noob

    The brisket seems like a necessary step. You have to test it right?
  3. C

    Weber Grill Deep Cleaning Question from a Noob

    I have one more question! After brushing all the gunk off the grates, they look rusty. Would I reseason them the same way as the lid?
  4. C

    Weber Grill Deep Cleaning Question from a Noob

    Thanks everyone for your replies. Do you have any recommendations for getting rid of the rust on the inside of the lid? Do I need to oil it and then use that big stupid hot fire?
  5. C

    Weber Grill Deep Cleaning Question from a Noob

    "Big stupid hot fire" Got it
  6. C

    Weber Grill Deep Cleaning Question from a Noob

    Thank you for you reply. Do you do anything with the grates? He also has this two zone system so there's these metal trays in them. I'll include a picture. Spray and scrape those too?
  7. C

    Weber Grill Deep Cleaning Question from a Noob

    Hi everyone, Feel free to laugh at me as long as you're helpful :) It's not my grill, but my husband's. He asked if I could look into how to deep clean the grill and do it for him. I happily agreed. He has a Weber kettle charcoal grill. Well, I found an article stating to scrap all the gunky...
See more
Top Bottom
Back
Clicky