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Recent content by bubba duke
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I am fully aware that this not the point but I was smoking on my traeger for one of the first times and it went through pellets faster than I thought.
Does anyone know if you can maintain heat in the smoker without any pellets? And if so, does it damage the element?
I just moved into a neighborhood with an HOA but my neighbors seem really cool. But since I smoke about 150 LBS a week I needed to upgrade to a commercial kitchen. I smoke my Pork and Brisket for 18 hours over night so although I didn't get any complaints, I think it is important to be...
Hey guys,
I was looking for dimentions on whole hogs last night and I stumbled upon this website. Not only was this place able to answer my question after some serious searching, but the community seemed attentive, yet most importantly knowledgeable. I have been meaning to sign up for a BBQ...