Recent content by boardpuller

Thanks to all

Havent been here in a while, where is everybody getting Vac Bags?

A Gunsmith can cut a stock down to size, we took 4" off a M1 for my wife to compete in CMP matches

I split the coals to, 2 sides rotate 1/4 turn at 5 min. I have also stacked on 1 side again rotate. What size Kettle are  you useing?

Anything

Beef

Ribs

Beef Ribs

Welcome to the forum and Colorado. where in Colorado, I'm in Colorado Springs have many diff smokers we could get together PM me. Terry

Welcome to the site, the amzen tube pellet smoker works well at altitude for cold smoking

Always good to have anotherone in the springs, what part of town?

If I could sell my Trailmaster LE thats what I would do

Sorry trying to be inventive, driping raw Poultry juices on other meats

I try for center mass with the largest piece of meat ( no beak over hoof ) but you should the temp of which grate you use and adjust from there. IMHO

I do not recomend The IQ The one I received alarmed over temp 20 degrees below set point. When I asked for help he told me my thermometer was not accurate the IQ was right, he didn't know what In used, didn't offer help just defended His device. I now use a BBQ Guru party Q, works great.