Recent content by AndrewChristensen

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  1. A

    Bacon made the easy way...

    So I'm not exactly NEW to smoking but I'm very much an amateur. I've got an electric vertical smoker (Masterbuilt). I want to make this bacon and I have a slab curing but I'm curious about the timing and temp. I see you're saying 34 hours, but what temp do you smoke it at? My smoker won't...
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