aaron cohen's latest activity
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aaron cohen replied to the thread Smoked Trout.I dry brined six fillets in brown sugar and salt, per your suggestion. Then I smoked for three hours at 140 and 225 ( when I started... -
I used a pellet smoker and I’m not sure what flavor the pellets were. It was a warmer day and the grill was around 180 degrees and took...
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aaron cohen replied to the thread Smoked Trout.Looks great how long and wit( what type of wood did you
