Toggle sidebar

Recent content by 13thbama

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. 13thbama

    Lexington

    Sorry for no pictures.  I prepared ribs and two chickens yesterday and started a 3-2-1 process with the ribs.  I now see why everyone gets a needle valve for the gas line.  I chased 240 degrees for six hours.  Chicken and ribs came out delicious, though I will change the rub a bit next time.
  2. 13thbama

    Lexington

    Thanks Jack!  We got it put together and seasoned.  Tomorrow I'll make my first run with it.
  3. 13thbama

    Location Roll Call

    Hello all, I am from the Lexington area and new to the forum and smoking.  I am looking forward to learning how this process works. 13thBama
  4. 13thbama

    Lexington

    Hi all.  I am getting a smoker for Christmas, so I am here to learn the ropes.  My screen name relates to where I was born but I am living in South Carolina now.
See more
Top Bottom
Back
Clicky