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Petewoody

Location:

Beaufort,SC

Forum Post Count:

101

Join Date:

9/10/09

Last Online:

7 hours, 28 minutes ago

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Petewoody's Recent Activity

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South Carolina ROLL CALL
Petewoody posted in this thread in Roll Call 2/7/17 at 3:30pm | 10 replies | 68 views
Country Cured Ham - From Go to Show: Q/View
Petewoody posted in this thread in Curing 1/25/17 at 5:41pm | 224 replies | 15976 views
seasonings
Petewoody posted in this thread in Roll Call 12/29/16 at 8:35am | 9 replies | 144 views
Biltong' Its Just Not Jerky
Petewoody posted in this thread in Beef 12/22/16 at 6:41pm | 29 replies | 528 views
Biltong Again
Petewoody posted in this thread in Curing 12/15/16 at 6:08am | 29 replies | 483 views
Venison Jerky and Instacure#2?
Petewoody posted in this thread in Wild Game 12/13/16 at 3:55am | 16 replies | 341 views
making jerky on mes30 questions
Petewoody posted in this thread in Making Jerky 12/3/16 at 4:29am | 1 replies | 240 views
Qunce jelly...
Petewoody posted in this thread in Canning 11/24/16 at 7:06am | 8 replies | 100 views
Lonzino with UMAI Bags
Petewoody posted in this thread in Curing 11/16/16 at 1:59pm | 43 replies | 710 views
ATTN: curing RKIs and SMEs -- bresaola question
Petewoody posted in this thread in Curing 10/3/16 at 12:37pm | 9 replies | 146 views

 

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