Sunday I did some 3-2-1 ribs, my Wicked Baked Beans and some ABT's and some stuffed yellow banana peppers. My Bride had picked up the jalapeno and yellow peppers for me so I had to use what she brought home. Let me tell you-them yeller peppers were the large diameter size and no way would they fit in my pepper stand and I haven't yet bought the expanded metal to make a large pepper rack. So my dilemma of 'What to Do'!! :shock: While rummaging around through the cupboards I came across as 9 X 13 aluminum foil pan that was 2 1/2 deep. I turned the pan upside down and proceeded to cut a dozen X's into the bottom of the pan using a utility knife and a pair of scissors. I made the first cut with the knife and the second and third cut with the scissors cutting from the center of the fist cut out. I made each "\-/" of the X about 1 1/2 inches long and then very carfully folded back the four triangles. I stuffed my yeller peppers with sausage breakfast links and cheese and topped each with bacon held in place with a toothpick. My stuffed peppers where then placed into an opening and into the smoker they went. I was going to post some pix's of my contraption but my dang daughter threw it away! :x Oh well, there's always next time!!