Like a kid waiting for Santa, I can't wait for my new toy!
Now, what are some good "starter cooks" to do while I'm learning this things quirks? Chicken, burgers? It's coming with that Tatonka dust I've been seeing all over the SMF. I'll be using it on my Weber 22" kettle with Kingsford regular and hickory briqs.
Now, what are some good "starter cooks" to do while I'm learning this things quirks? Chicken, burgers? It's coming with that Tatonka dust I've been seeing all over the SMF. I'll be using it on my Weber 22" kettle with Kingsford regular and hickory briqs.