Todays Line Up on the Lang

Discussion in 'General Discussion' started by lazaruslong, Nov 30, 2013.

  1. lazaruslong

    lazaruslong Newbie

    2-12lb butts
    2- racks of spare ribs
    3- racks of baby backs
    8- racks of beef short ribs
    4lbs of chicken wings
    3- 2.5lb tri tips
    8lbs of bacon wrapped chicken breasts.

    And I'm frying some fish as well. Going to be a good day.
     
  2. woodcutter

    woodcutter Master of the Pit OTBS Member

    That is a heavy duty smoke you have going on. Have fun!
     
  3. driedstick

    driedstick Smoking Guru OTBS Member SMF Premier Member

    Wow sounds great how did it come out?? Any pics ??
     
  4. bigr314

    bigr314 Meat Mopper

    That's a monster smoke. Any pics.
     
  5. lazaruslong

    lazaruslong Newbie

    Sorry  guys, took a couple days to recover. I may have some pics at home from some of my guests, I was way to busy to take any pics.

    Everything turned out awesome, but I could have pulled the breasts out earlier. By the time they were ready, we were all eating and full, so they went about 15 minutes past their prime, but's making great meat for the salads I have to eat all week long to make up for the last 4 days.

    The tri-tip was fan-freekin-tastic. First time I've smoked it, and definitely not the last.

    A busy 4 days of cooking that started Wednesday. We smoked and sold 252 turkeys on about 5 rigs (mine was the smallest) all for charity. Awesome time, and apparently people are amazed when you carve a turkey in a restaurant, slightly intoxicated, with a pocket knife, in ten minutes. To me, just another day by the smoker....
     

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