While I was packing my John Henry's pecan rub I was looking at the rub and was wondering how it was lighter and finer than my jeffs home made rub. So I decided to run the jeffs rub through my mr coffee coffee grinder and had great results. The rub looked like the JH rub. It looks like they must run it through a mill. I went through the ingredients on there label and found they add a anti caking additive. Now I vacuum pack The JH rub because I buy in bulk and when I open the vacuum sealed pkge the rub just falls apart into a powder again. My home made rub without vacuum packing will harden and needs to be broken up with a potato masher..... I would like to try some of this in my home made rub but cant seem to find it in small quantities.....
Has anyone ever used this additive and if yes where could I locate some..........
http://wiki.ask.com/Sodium_aluminosilicate
Thanks
Joe
Has anyone ever used this additive and if yes where could I locate some..........
http://wiki.ask.com/Sodium_aluminosilicate
Thanks
Joe