shank ham time quesion

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.

smokinbobo

Fire Starter
Original poster
Apr 14, 2009
42
10
fishkill
trying my first ham tommorow an 10lb shank ham.
anyone have any idea around how long it would take?
GOSM Big Block, hickory wood, rubbed down with some brown sugar, and spices over mustard was my plan. any better ideas? glaze or no? thanks
 
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.

Latest posts

Hot Threads

Clicky