Post Picture of Smoker and its Brand/type here

[motorhedd]

Checkin in with my flyweight smoker.
Chargriller Pro w/sfb,chimney mod,2 550 deg thermos,modified charcoal basket,baffle.

 

[smoking gun]

Homebuilt in Smithfield KY. Mostly used for deer camp cookouts and charity events. Woodburner with woodstove firebox.

 

[smokin' dick]

Here is a pic of my modified Silver Smoker, I use it mostly for cooking ribs these days.



Here is a pic of the Mini Reverse Flow Smoker by Smok 'N Steve.
Normally I don't name inanimate objects, but this little guy is called Cooper.
He has cooked fattys, ABT's, mini cheese burgers, smoked hot dogs and at the moment is cooking a 4 pound stuffed pork loin.



Finally here is the WSM. It is sharing a mobile work table with Cooper.

 

[guvna]

hi all,
i recently came across a great looking kegerator for cheap. but my wife said "you can have one or the other, a new smoker or your keg thingy". that's when i started thinking; do i really need a new smoker? i've done plenty of great smokes with the ol' ecb and i couldn't be happier. in fact, the only way to be happier is to drink draught beer while smoking. but, i'm curious as to what most folks here are using. probably alot of gassers, huh? show the rest of us what you got please.
thanks,
guvna

PS - i bought the kegerator...

 

[walking dude]

check this link out dude

http://www.smokingmeatforums.com/for...ghlight=smoker

 

[fishawn]

Cajun Injector (Masterbuilt)

 

[brandsbay]

the kitchen lol

 

[guvna]

wow! that's alot of information. thanks 'dude!

 

[grothe]

Here's Mine....

 

[venture]

Gene, you might want to use one of your bigger tractors to pull that.

 

[grothe]

Da** nephew leaves his crap everywhere.....worse than me!!!

 

[tn_bbq]

I'm not trying to rub it in, but I got both (kegerator & nice shiny smoker)

Smoker is a Backwoods Party & the Kegerator is a converted Kitchenaid.

 

[guvna]

nice! i looked into some conversion kits and found some pretty good deals. i also like the fact that you can still use the freezer for your liquor. but this thing dropped in my lap and i think it'll look good in my basement. cheers!

 

[humrbeach]

Smoker is on the right, pizza oven on the left. Operational, just needs the finishing touch.

 

[jbchoice1]

that's nice humr... did you build that? I'd like more info on it if you could please...

 

[lcruzen]

Can't live without either one myself. We'll, I could but it wouldn't really be living. Now that you got the kegerator you can work on a new smoker! Here is my basement set up.




And the smokers.





And the Weber Kettle





Just put my Big Chief smoker in the neighbors garage sale.

 

[humrbeach]

I did build and still working on it. I started it June of '07. Once I got it so it was usable, I started to slow down on the progress. We use it almost every weekend for pizza or smoking. I smoked 2 boston butts on labor day. I started at 6:00am 225-250 temp and by 11:30 am they were at 175, put them in foil for 2 hours and they were right to 200. Melt in your mouth. At the same time I had a sirlion strip on a rotissiere in front of the fireplace. Girls were cooking pizza. After throwing 10lbs of pizza dough into the fire, I quit. I'll stick to the smoker, can't get the pizza throwing figured out. Wifes pretty good at it. I'd post the pictures of the oven from start to this point, but can't seem to get them up there. I can email them to you.

 

[Dutch]

Since there are two threads dealing with showing smokers, I've merged both posts into one thread.

The original thread started by Steve is now a sticky.

 

[wutang]

GrillPro horizontal offset smoker. No mods yet.

 

[t ray]

Good lookin tractor. Been a long time since I've seen a Farmall Cub. The one I used many years ago was totally worn out and everything was loose. Good to see one so purdy.