PK Pro 100 Smoker

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jsgarrella

Newbie
Original poster
Jan 30, 2013
3
10
Purcellville, VA
My son and I are new to smoking. We decided to get a smoker so we could learn together (he is 14 and ready to be the world's next great BBQ chef)!!! Our smoker just arrived and after looking through the instruction manual, I realized it does not really give a whole lot of information! Does anyone have any good suggestions as to where I can look online to make sure I have everything set up correctly - not sure if the sawdust pan is supposed to set directly on the burner or to the front or side? Also, there appears to be a damper on the front and a chimney on the top - I read that the damper needs opened to different levels, do I need to adjust the top baffle as well (or is this what they are calling the damper). Thanks so much for any help that I can get! We are excited to get started, but I want to make sure I instruct him properly to begin with - the manual leaves a bit to be desired!

Thanks,

Joe Sgarrella
 
You should have gotten a recipe book with instructions.  If not, try contacting Ken Hanni at PK Seasonings.  Ask for the PK cookbook.
 
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