My first butt

[nudib]

Got up early and started some wings and my first butt.Have done ribs,wings, and chicken,but this is my first butt. Can`t wait to tear it open.

This is my first attempt of adding pics,this about 3.5 hrs into it,internal temp is 101. nudib

 

[waysideranch]

Looking good Nudib.

 

[nudib]

Thanks, if the butts as good as the wings man I`m going to be in heaven today. This is a pic of the wings My neighbors and family chows on these. Nudib http://www.postimage.org/image.php?v=Pq14keV9

 

[brandsbay]

Look real good,Qview the butt later.

 

[nudib]

Will do,when it reaches 140 I`m going to wrap it up in foil and finish it at 200.does sound about right? thanks nudib

 

[brandsbay]

yeah thats fine,I never rap mine,get them to 190 and rap in foil and towel and then in cool box for over an hour,works for me.But I see that there are lots of different ways,the end result is the same.Some Real Good Eatn

 

[nudib]

Thanks,Here`s my wings and my cooking buddy.He doesn`t complain about the food to often. The wings I marinaded in wing sauce and chili sauce,so it has a smokey flavor with a kick.I also do garlic parm wings on the smoker. there awesome too.nudib

http://www.postimage.org/image.php?v=gxV7aTA

http://www.postimage.org/image.php?v=Pq14yMkA

 

[brandsbay]

Hey man thats the same smoking buddy that I got

 

[flash]

I'd look, but those pics are HUGE!!
If you do figure out how to post here, please knock them down to 800 pixels wide first.

Congrates on the butt.

 

[nudib]

sorry will work on that

 

[cowgirl]

nudib...Looks great!!

Like your helper too. :)

 

[nudib]

The wings are great and the butt is awesome, will be eating it with the family tonight.The best part is leftovers.The wings I marinaded in wing sauce and some sriracha chili sauce.Smoked for 3.5 @200.Then pulled them out and flashed on the grill.They have smoky flavor but with a kick.I do the same thing but marinade in Italian and garlic.Then after the flash I sprinkle with parm chz.Thats awesome also.I love wings,but tired of the same old wing. Heres the final pics. Thanks for all the help.nudib

http://www.postimage.org/image.php?v=Pq1aM6iA

http://www.postimage.org/image.php?v=Pq1aMiMi

 

[pineywoods]

Looks good congrats on a fine smoke

 

[estein]

What Is The Trick To Keeping A Thin Blue Smoke

 

[richtee]

Stop into the Roll Call forum and give us a hint of yer setup and experience. Well..I guess we got the experience figgered out...but what kind of smoker???