Finished Update: Friday Night Smoke w/ Qview

Discussion in 'Pork' started by rp ribking, Dec 3, 2010.

  1. rp ribking

    rp ribking Smoking Fanatic OTBS Member

    Well, I hope you guy's and gal's don't get tired of me taking pic's of the same thing over and over, Butt maybe some newbie's may learn somethin' or not. Smokin 8 Butts and 1 Brisket with lump and hickory on 2 WSM's.[​IMG][​IMG]
     
  2. raptor700

    raptor700 Master of the Pit OTBS Member

    Bring on the pics RibKing, I never get tired of lookin at butts!
     
  3. rbranstner

    rbranstner Smoking Guru OTBS Member

    That looks like a load full. Should be fun and yummy.
     
  4. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    You having a party this weekend?? Got a big family???
     
  5. thebarbequeen

    thebarbequeen Smoking Fanatic

    8 Butts?? Is everybody getting one for Christmas? (That's what my brother is getting!)
     
  6. I never get enough of butts, good luck man!
     
  7. rp ribking

    rp ribking Smoking Fanatic OTBS Member


    Thank's Raptor
     
  8. rp ribking

    rp ribking Smoking Fanatic OTBS Member


    Fp, I have a Party every weekend!!!!!
     
  9. rp ribking

    rp ribking Smoking Fanatic OTBS Member


    Me either, lookin' at butts.
     
  10. rp ribking

    rp ribking Smoking Fanatic OTBS Member


    Thank's
     
  11. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    [​IMG]

    Now thats a whole lots a butts there RPking. Keep the Q-view a coming.
     
  12. deannc

    deannc Master of the Pit

    Looking forward to more Qview when you start getting those finished up.

    Never get tire of Qview, keep posting them!  [​IMG]
     
  13. rp ribking

    rp ribking Smoking Fanatic OTBS Member

    So, here we are at 14 hours, I took the Brisket off at 14 1/2 hours IT185*. Butts still have some time the smoker. These butts were smaller than I usually get, however they still take many hours. I have been having longggg stalls lately.[​IMG][​IMG]
     
  14. rw willy

    rw willy Smoking Fanatic OTBS Member

    Very Sweet!

    Nice bark, and everything.
     
  15. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    Those look fabulous!

    I am hungry now.
     
  16. tom37

    tom37 Master of the Pit OTBS Member SMF Premier Member

    Looking Great!!! 

    Like others have said, I never get tierd of looking at pics.

    Thanks for sharing.
     
  17. rp ribking

    rp ribking Smoking Fanatic OTBS Member

    Well, I smoked the brisket for a guy at work and he came and picked it up whole, sorry no sliced pic's. Pulled Pork tasted awesome, I wish everyone could of been here. I made the rub a little more spicy than normal, so when you get a little bark there is a little zing. I have noticed that on my older WSM the meat comes more darker on the inside than my newer WSM. Does anyone have any ideas on why this would happen?[​IMG]

     Thanks for Lookin'.
     
  18. I noticed that too as my ECB was broken in. Maybe the seasoning of the smoker?
     
  19. scarbelly

    scarbelly Smoking Guru OTBS Member

    That is one great looking smoke man. I don't know why one would be darker that the other unless you have some smoke build up on the inside of the old one that affects the color -

    Did you forget my invite? It never came in the mail [​IMG]
     
  20. ugaboz

    ugaboz Smoking Fanatic

    that is nice my man
     

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