Any thoughts on using this for smoking? If so, good for any particular meats?
bgunter Newbie Original poster May 7, 2014 2 10 May 7, 2014 #1 Any thoughts on using this for smoking? If so, good for any particular meats?
handymanstan Gone but not forgotten. RIP Oct 27, 2012 989 48 Lansing Michigan May 7, 2014 #2 I have not tried it but here is a link for woods. http://www.smokingmeatforums.com/t/50439/woods-for-smoking It seems to be ok. Let us know how you like it if you try it. Stan
I have not tried it but here is a link for woods. http://www.smokingmeatforums.com/t/50439/woods-for-smoking It seems to be ok. Let us know how you like it if you try it. Stan