Hi all, I am looking at purchasing a second smoker. Do any of you have any experience with 270 Smokers? I know there are a lot of smokers on the market, but I saw these at the sam's Club Cookoff in Pittsburg last year. They look interesting and claim long cook times with a resonable amount of charcoal (my big smoker starts with 40# of charcoal and then wood). Any thoughts ?
Thanks :grilling_smilie:
Thanks :grilling_smilie: