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Hello from Arkansas

post #1 of 16
Thread Starter 
OK, I am new to BBQ. My cousin who now is deceased built a smoker for a guy who never paid him. When he died I bought it and moved it over to my dad's home. I bought it mostly to help my cousin(his wife) with the bills and keep something he had built. I have been experimenting a little with it. I have a green egg at my home and do a lot of smoking on it. I'm 41 and a insurance salesman. I have been in the P&C business for 14 years. I have a wife and two kids, daughter who is 16 and son who is 10. Like I said I have smoked a lot on my green egg and just getting to know the horizontal smoker a little. Great site and should learn a lot here. Rick
post #2 of 16
Welcome to the SMF Rick, We are glad to have you onboard
post #3 of 16


Welcome to smf, lots of great folks here, with great ideas
post #4 of 16
Welcome aboard.
post #5 of 16
First off welcome Rick to SMF. It sounds like you are well on your way to be an outstanding new member of this fine site. You'll like it here cause there are abunch of good folks here that would just love to help you out with just about anything to do with smoking. We really like to have newbies here because they can bring in a new propective to how things are done. There's nothing like a new set of eyes to give and new way to make things that little differant to make things alittle better. So I hope you know about the Qview here.
Here's a link to photobucket it's free and easy to download pictures. Then if your really new to smoking Look up the E-course.
It's also free and it will give you the basics of smoking. So after all of that you just need to go grab something to smoke and if you have any question just post them here and we will answer it quickly so you don't have any mishaps with your smoke.
Welcome To Your New Addiction
post #6 of 16
Welcome to SMF it is a great place to learn and also meet good people
post #7 of 16
Howdy, welcome to the SMF!!
post #8 of 16
Welcome Welcome.
post #9 of 16
Welcome fellow arkansan. Since Ive joined less than a month ago Ive bought more meat to smoke than I have new underwear. Im ready for razorback football to start so I can take my smoker out to tailgate and impress every one with my new found hobby. Wait, is eating a hobby?
post #10 of 16
Welcome to the forum. We'd like to see some pics of your new smoker. Glad to have you here.
post #11 of 16
Welcome I am new also....Louisiana here.
post #12 of 16

Welcome to SMF, Glad to have you with us. This is the place to learn, lots of good info and helpful friendly Members.

For those of you new to Smoking, be sure to check out Jeff's 5 Day Smoking Basics eCourse.
Click Here it's "FREE" ... 5 Day eCourse

I Would Highly Suggest Reading these posts on Food Safety by bbally.

This thread will tell you basically everything you need to know and the man explaining it is
both a ServSafe Instructor and a HACCP Instructor.

Here you can get the 2009 USDA Food Safety Guide from his site.

How to post Qview to Forum:

When you uploading to Photobucket I always use the Large IMG setting, 640 x 480 it is a nice size...

Everyone here enjoys seeing the Qview so be sure to post plenty of pics...

Large ones that us old people with bad eyes can see.

For Step By Step Instructions On Posting Qview Check Out This Tutorial
post #13 of 16
Thread Starter 
OK I'm going to try and post a picture of the big brute my cousin built. I bet it's close to 3/8 inch steel.

post #14 of 16
Thread Starter 
Going for the next few days to work on my cabin I'm building. Going to take pictures of the big beast and hope to put them on here when I get back to work on MONDAY. Thanks Rick
post #15 of 16
Welcome to the SMF forum, You came to the right place. Good people and good info.
Alright another one from Arkansas. Go Hogs Go.
post #16 of 16
Welcome homey. WPS
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