Newb..Texas Cajun

shotgun slim · Jan 4, 2010

Howdy folks. I am orginally from Louisiana and now reside in Conroe Texas. You know how we cajuns love our food. Can't wait to learn new recipes. I have a 4x4 smokehouse and often make smoked venison sausage. Great for gumbo........YUUUUMMMMMYYY!!!

the dude abides · Jan 4, 2010

Welcome to the SMF. Sounds like you're gonna fit right in around here. Be sure to share some qview.

gnubee · Jan 4, 2010

Welcome to our home. I don't know how you're going to stay slim being a Cajun who has taken up smoking meat in Texas.

Lots of helpful stuff in this link for the newbies.
http://www.smokingmeatforums.com/forums/showthread.php?t=81585

mballi3011 · Jan 4, 2010

First off welcome Shotgun to SMF. You'll like it here cause there are abunch of good folks here that would just love to help you out with just about anything to do with smoking. We really like to have newbies here because they can bring in a new propective to how things are done. There's nothing like a new set of eyes to give and new way to make things that little differant to make things alittle better. So I hope you know about the Qview here.
http://www.smokingmeatforums.com/for...ad.php?t=58920
Here's a link to photobucket it's free and easy to download pictures. Then if your really new to smoking Look up the E-course.
http://www.smokingmeatforums.com/for...play.php?f=127
It's also free and it will give you the basics of smoking. So after all of that you just need to go grab something to smoke and if you have any question just post them here and we will answer it quickly so you don't have any mishaps with your smoke.
Welcome To Your New Addiction

irishteabear · Jan 4, 2010

Welcome to SMF. Glad you joined us.

etcher1 · Jan 4, 2010

Welcome to the SMF forum, You came to the right place. Good people and good info.

treegje · Jan 5, 2010

Welcome to the SMF,We are glad to have you onboard

scarbelly · Jan 5, 2010

Howdy and welcome to SMF. Glad to have ya with us. Post some qview of the sausage

st barnard · Jan 5, 2010

Greetings Slim, from another Texan. Love Gumbo. You will have to share your recipe and Qviews of some of your gumbo! This a great place, you will like it here.

ol' smokey · Jan 5, 2010

Welcome to the SMF Slim. Good to have you onboard.

athabaskar · Jan 5, 2010

Greetings Slim from way up north here in Irving. Don't forget to toss some of that awesome Loozeanna boudin on that smoker the next time you have a fire going!

beer-b-q · Jan 5, 2010

Welcome, Glad to have you with us. This is the place to learn, lots of good info and helpful friendly Members.

For Those of you New to Smoking, be sure to check out Jeff's 5 Day Smoking Basics eCourse.
Click Here it's "FREE"... 5 Day eCourse

How to post Qview to Forum:

When you uploading to Photobucket I always use the Large IMG setting, 640 x 480 it is a nice size...

Everyone here enjoys seeing the Qview so be sure to post plenty of pics...

Large ones that us old people with bad eyes can see.

For Step By Step Instructions On Posting Qview Check Out This Tutorial

http://www.smokingmeatforums.com/for...ad.php?t=82034

chef jeff tx · Jan 5, 2010

Howdy Neighbor!!

warthog · Jan 5, 2010

Welcome to the SMF. Enjoy your stay!

shotgun slim · Jan 6, 2010

Thanks for the warm welcome. Think I'm gonna love it here. Always interested in new ways to burn up some meat.

Newb..Texas Cajun

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