Underground Pig
- Thread starter cowgirl
- Start date
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Thanks for sharing this Jeanie.Never considered the blow torch for the hair and that pic of the meat with the skin pealed back is amazing....
Hey Jeanie,
I think that any thread that starts out with "Had a friend dig the pit with a backhoe" gets my attention. Great looking feast you put on...and yes, this gets major points.
I think that any thread that starts out with "Had a friend dig the pit with a backhoe" gets my attention. Great looking feast you put on...and yes, this gets major points.
Thanks Alex, BBQ, Rbranster and Mike!
Alex, it was tasty! :) Thank you for the points too.
BBQ, I'm not going to dig another pit by hand as long as I can borrow that backhoe. lol Thank you too for the points. :)
Rbranster, come on down.
Mike, you shoulda been here.
Thanks!!
Alex, it was tasty! :) Thank you for the points too.
BBQ, I'm not going to dig another pit by hand as long as I can borrow that backhoe. lol Thank you too for the points. :)
Rbranster, come on down.
Mike, you shoulda been here.
Thanks!!
shortend
Meat Mopper
Jeanie, looks fantastic! Your truely an amazing gal, and your pig roast posts are so informative, that you have inspired me to do a pig roast next summer. Looking at doing the cinder block technique for my company picnic. I'll probably be bugging you for more information and inspiration as it gets closer. Hope that's OK.
Man oh man!!!!!!!!!!!!! I Got tears in my eyes and a grumbling stomach now....My god girl you are my hero 2nd only to ALX.....He smokes worms...That is a great post...
- Mar 12, 2009
- 14,477
- 58
Dang it Jeanie here's another one for the books. You can do some amasing things where ever the heck you are. The pig looks fabolous and really really yummy too.
I'd like to respectfully pull back my marriage proposal. Any girl that field dresses her own hogs...well, let's just say, I'd be too nervous to you make you mad and fall asleep after you've had a couple too many beers.
But I'll gladly spend a weekend eatin' your cookin'.
Great looking cook kiddo!
But I'll gladly spend a weekend eatin' your cookin'.
Great looking cook kiddo!
sancarlosmx
Fire Starter
- Aug 9, 2009
- 38
- 10
Cowgirl
You are a bloody "show off" I have always wanted to do that. Maybe, I can find a hole somewhere that I do not have to crawl into.
Great job and thanks
T.
You are a bloody "show off" I have always wanted to do that. Maybe, I can find a hole somewhere that I do not have to crawl into.
Great job and thanks
T.
- May 1, 2007
- 10,099
- 40
Nice Backhoe Jeanie, is there anything you CAN"t DO?
All looks Great...
I got ketchup on my blue jeans, I just burnt my hand,
Lord, it’s hard to be a bachelor man.
I got girls that can cook, I got girls that can clean,
I got girls that can do anything in between,
I gotta get ready, make everything right,
‘cause all my rowdy friends are comin' over tonight.
Do you wanna drink, hey, do ya wanna party,
Hey, honey, this is ole Hank ready to get the thing started.
We cooked a pig in the ground, we got some beer on ice,
And all my rowdy friends are coming over tonight.
Now my party pad is out in the woods,
It’s a long, long way from here to Hollywood,
But I got some natural queens out on the floor,
And ole Miss Mississippi just walked through the door.
Got a little whirlpool just made for ten,
And you can jump out, and you can jump in.
You can do anything that you wanna do,
But uh uh, don't you step on my cowboy boots.
Do you wanna drink, hey, do ya wanna party,
Hey, this is ole Hank ready to get Your Summer started.
I cooked a pig in the ground, we got some beer on ice,
And all my rowdy friends are coming over tonight.
Do you wanna drink, hey, do ya wanna party,
Hey, Hey, this is Rockin' Randle Hank ready to get the summer...time started.
We cooked a pig in the ground, we got some beer on ice,
And all my rowdy friends are coming over tonight.
All looks Great...
I got ketchup on my blue jeans, I just burnt my hand,
Lord, it’s hard to be a bachelor man.
I got girls that can cook, I got girls that can clean,
I got girls that can do anything in between,
I gotta get ready, make everything right,
‘cause all my rowdy friends are comin' over tonight.
Do you wanna drink, hey, do ya wanna party,
Hey, honey, this is ole Hank ready to get the thing started.
We cooked a pig in the ground, we got some beer on ice,
And all my rowdy friends are coming over tonight.
Now my party pad is out in the woods,
It’s a long, long way from here to Hollywood,
But I got some natural queens out on the floor,
And ole Miss Mississippi just walked through the door.
Got a little whirlpool just made for ten,
And you can jump out, and you can jump in.
You can do anything that you wanna do,
But uh uh, don't you step on my cowboy boots.
Do you wanna drink, hey, do ya wanna party,
Hey, this is ole Hank ready to get Your Summer started.
I cooked a pig in the ground, we got some beer on ice,
And all my rowdy friends are coming over tonight.
Do you wanna drink, hey, do ya wanna party,
Hey, Hey, this is Rockin' Randle Hank ready to get the summer...time started.
We cooked a pig in the ground, we got some beer on ice,
And all my rowdy friends are coming over tonight.
- Dec 15, 2007
- 4,330
- 58
That's what I call a pig roast from start to finish!
As usual, everything looks just great, Jeanie. The last whole pig I did was over a rented rotisserie pit and I injected with a gallon of creole garlic marinade.
WOW! That looks fantastic, nice job.
I have a question, is difficult to dig it back up without puncturing the wire/pig or do you just get close enough to grab the handles and muscle it up?
Outstanding and nice Qview!
I have a question, is difficult to dig it back up without puncturing the wire/pig or do you just get close enough to grab the handles and muscle it up?
Outstanding and nice Qview!
Cowgirl,
I love your posts. The variety of your cooks are simply amazing - a real treat to look at and learn. When we butcher, we use a weed burner, then a power washer, then we skin them.
On the pit, never seen your rack technic - thanks for that. We have done a few, but with fire (coals), layer of dirt, pig the same way, then more dirt, more fire... good lord it went on and on and on! AND I'm sure they never turned out that good!
May have to give it another whirl.
Definitely
on this.
Thanks for sharing
Tracey
I love your posts. The variety of your cooks are simply amazing - a real treat to look at and learn. When we butcher, we use a weed burner, then a power washer, then we skin them.
On the pit, never seen your rack technic - thanks for that. We have done a few, but with fire (coals), layer of dirt, pig the same way, then more dirt, more fire... good lord it went on and on and on! AND I'm sure they never turned out that good!
May have to give it another whirl.
Definitely
Thanks for sharing
Tracey
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