Apple Smoked Apple Dumplin' on the drum

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cowgirl

Legendary Pitmaster
Original poster
OTBS Member
Oct 2, 2007
7,644
48
Oklahoma
I smoked some apple dumplin's on my drum for dessert, using a bit of apple wood.



I peeled and cored the apple, then sliced into four pieces....
then sprinkled each layer with a cinnamon/brown sugar mixture.
I stacked the apple slices back in order on top of some pie dough...



Then topped with more cinnamon brown sugar and butter...




Wrapped the apple with the pie dough...



Gave the dumplin' a quick egg wash and sprinkled with more cinnamon/ brown sugar...



Into my drum to smoke for an hour with a bit of apple wood..






Drizzled with warm caramel sauce....



Topped with whipped cream and pecans....




The apple was nice and tender....the slight apple smoke added so much flavor. I was a happy girl. :)






Thanks for checking out my dumplin' dessert!
 
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That is just down right sinful there. Beautiful Jeanie.
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Damn those look good...
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Can I move nest door to you?
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Thanks Brian and Paul! Paul, you can move in next door....it's about 2 miles away.
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lol Marty, Thanks! I'm pretty sure it's colder up there where you are... I'll have to wait til next spring! lol

Paul, it IS down wind from all of my smokers right now! Come on over!
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Dag Gum Jeannie, I'm gonna have to get a plastic cover for the keyboard. I assuming that the pie crust is home made, care to share the receipe. That is mouth watering.

Charlie
 
Thank you for those delicious little treats. I will be sharing these with the family this weekend.


What apples did you use? I noticed two different varieties in your pics, did one apple do better than the others.
 
Thank you so much folks!!
Iceman... lol
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Charlie, I use a pretty simple crust...
2 1/4 cups of flour
3/4 tsp of salt
Mix those well then blend in
2/3 cup of shortening. I blend it with a fork or pastry knife.
Then add 8 to 10 TBs of cold water.
This is enough dough to make two pie crusts or about 5 to 6 apples.
(depending on the size of the apples)
Hope that helps Charlie! Thanks!

Pepeskitty, thank you! I used a fuji and a golden delicious apple. That's all I had on hand. :)


Thank you Blue! :)
Shelly, they are pretty tasty with a touch of smoke. I hope you give them a try sometime!
Jay and plj.... thanks!!
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jdsmith, that is so kind of you to say....
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thank you!

Good luck with them evo 9 guy... hope they turn out well for ya!
 
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