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My Smoker is Stuck at 120*

post #1 of 12
Thread Starter 
Because I'm not using it!

Its so damn hot down here in New Orleans that my Char-Griller, with the black cover on has a temp of 120*!!! And its only June!

Thank god for air conditioning.
post #2 of 12
LOL good 1
post #3 of 12

yep

I was going to do some BBQ shrimp on the grill today but said nope .
AC is on and oven is set to 325.
BBQ shrimp and french bread are fixing to go in the oven to cook.
My thermo outside says 97 so heat index has to be 107 - 110 degrees.
post #4 of 12
I feel bad for you guys, but we're drowning up here. Not sure which I'd rather have, high heat or weeks of rain.icon_rolleyes.gif
post #5 of 12
Thread Starter 
My lawn would like some rain!
post #6 of 12
not a bad temp to just toss some jerkey in there
post #7 of 12
good for smoking sausage too :). I feel for you guys, that must be why I still live in NY....I can't do heat.
post #8 of 12
Thread Starter 
That's cool, cause when its snowing in April, it is absolutely beautiful down here. I like to complain about the heat, but I'll take extreme heat over extreme cold anyday.
post #9 of 12
Thread Starter 
Its up to 145*!!!
post #10 of 12
I was rained out of any smoking this weekend. Clearing up now though so maybe next weekend...got a couple of chuckies in the freezer itching to come out!
post #11 of 12
Oh My....I guess you could smoke some salmon in there too.
post #12 of 12
Raining here as I type. This is the wettest spring in over 80 years, I'm sick of the rain.
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