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post #1 of 12
Thread Starter 
Hi everyone. Just finished building the old "Pine Box" smoker and running a batch of riblets, aka. button ribs, through it. It did a great job and the riblets were super. Have 10 lbs. of Canadian bacon brining for a Sunday smoke. Thanks to Cowgirl for the recipe, stole it from her site. I,ve been BBQing brisket and ribs for several years and just got into curing and smoking meat. Hoping I can steal a few secret tips from ya'll. I love to hunt deer and hogs and we have plenty of wild hogs around here. My second favorite hobby is making homemade beer and wine. Actually that is my third favorite, drinking it is my second. Looks like a great site, I'll be doing alot of reading.

post #2 of 12
Welcome to SMF. Nice smoker you built. Plenty of good info and people to answer questions. Enjoy the forum. Here is a link to a good thread on home brewing.cool.gif

post #3 of 12
Welcome aboard TXHawgHunter....we're glad ta have ya here!
post #4 of 12
Welcome TexHawg! Nice set up you have there, nicely done! There is a lot of good info on here. Enjoy!
post #5 of 12
Welcome to SMF, Don. Glad you joined us.
post #6 of 12
Enjoy it hear tx lots of great info and everyone is always helpful if you need
post #7 of 12
Say Don, looks as if you're going to fit right in with the SMF. Plenty of folks enjoy sharing your same favorites. It's all good my friend.
post #8 of 12
Welcome to SMF glad you joined us. Nice looking smoker you built. Have fun and happy smoking
post #9 of 12
Howdy Hi Don, welcome to SMF. I love riblets, did them up last week, really good eats. Enjoy your adventure in the TBS!
aka Rocky
post #10 of 12
Welcome to the forum Don! Like your smoker!cool.gif Feel free to use any of the recipes on my blog and if you have questions, just let me know. :)
post #11 of 12
Good looking smoker you made Don - Welcome to SMF!
post #12 of 12
Welcome to the SMF, Don. That's a good looking smoker. Looking forward to your input.
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