or Connect
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Beef › question about my ribs
New Posts  All Forums:Forum Nav:

question about my ribs

post #1 of 5
Thread Starter 
smokein me some ribs w/ the 3,2,1 method, and time is winding down to remove. It will be to late to eat them so i want to save them for tomarrow. will it be ok to wrap them with a towel and put in cooler to keep them warm? or will it over cook them while in the cooler? PDT_Armataz_01_36.gif
post #2 of 5
Id foil them and put them in the fridge...Reheat them in the foil at 225 till warm.

Ribs are best served fresh but will reheat fine...
post #3 of 5
Depends on how big the burner in your cooler is. I don't think they'll overcook but I also don't know how long you plan on leaving them in there. I assume you're going to refoil them? I don't know how long ribs will stay warm in there. If I have some I want to save i usually seal em up in a ziplock and throw em in the fridge to be safe.
post #4 of 5
I actually like em better the next day. I would forgo the foil, and just let them cool a bit then slice them into 2-3 bone sections, toss em into a gallon zip lock, and then tomorrow when ya want to reheat, put them into a foil packet.boat, tent, whatever, and toss the whole thing into the oven at 250 for 30-45 minutes. Never hurts to add a lil sauce or spritz to them before ya close the foil!

They will be plenty tender and flavorfull.

Thats just my opinion, nothin personal to SF's idea either.icon_wink.gif
post #5 of 5
Thread Starter 
thanks, they wont be eatin till about noon, my cooler don't have a burner but i know meat still cooks for a bit after removed from the heat. had problems w/ my fire, and parent teacher conf. so got them on to late but thanks for he replies. PDT_Armataz_01_37.gif
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Beef
SmokingMeatForums.com › Forums › Smoking Meat (and other things) › Beef › question about my ribs