Ok, if you didn't read my Roll Call thread (http://www.smokingmeatforums.com/for...ad.php?t=17934), I have my father's smoker, which was a charcoal smoker that he converted into an electric smoker. I've got the rust all cleaned out of the inside of it, and plugged it in this afternoon to see what kind of temps I get from it. As I was getting it set up and going to put the thermometer in it, I noticed that it doesn't have a vent of any kind. Should I put one in the lid? I found a kit on ebay for like 17 bucks.
Jim
Jim