Might be a dumb question, but has anyone tried this? Would it be worth the effort and actually change the taste?
Charcoal in wood tray of propane smoker?
- Thread starter drunkenmeatfist
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A couple of pieces would be OK, but you need to be careful, because if you use too much, you will end up with a big fire in the chip tray.
Al
Al
max2
Newbie
If you are looking to change the taste try different wood chips. Or a mix of wood chips like oak + cherry.
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