- May 30, 2017
- 2
- 10
Hi,
New to the site and wanted to take a moment to introduce myself. Starting to get a bit more serious about smoking meet and looking for new ideas and equipment. I found this site when I was looking at building a Terra Cota Smoker (Pot Smoker) but think I am abandoning that idea. I run a small home built (not by me) side box smoker that runs great. My problem is I want something easier for smaller servings. (single rack of ribs or some fish) I am thinking I want an electric smoker but am here to look at advise and pros and cons of electric or any other ideas. Not looking to spend a ton just something cheap to toy around with.
BTW I threw some snow crab on the pit last weekend when smoking some chicken. Used some cherry wood with my mesquite. Just 30 minutes to heat them up but man they were GOOD!!!!!
Bullets!
New to the site and wanted to take a moment to introduce myself. Starting to get a bit more serious about smoking meet and looking for new ideas and equipment. I found this site when I was looking at building a Terra Cota Smoker (Pot Smoker) but think I am abandoning that idea. I run a small home built (not by me) side box smoker that runs great. My problem is I want something easier for smaller servings. (single rack of ribs or some fish) I am thinking I want an electric smoker but am here to look at advise and pros and cons of electric or any other ideas. Not looking to spend a ton just something cheap to toy around with.
BTW I threw some snow crab on the pit last weekend when smoking some chicken. Used some cherry wood with my mesquite. Just 30 minutes to heat them up but man they were GOOD!!!!!
Bullets!
