Stupid mistake! I have a 13 lb fresh ham. Using pops formula I made a big mistake. Figuring out I needed 3 gallons of liquid so I proceeded with making 1 gallon at the time. I diluted my sugar ,salt and 3 tbs of #1 salt in ONE Gallon of water figuring that I can just add 2 more gallons of water after i put ham in stainless pot. Mistake I made that I injected the ham with that 1 gallon of strong solution. Any way to save the ham? right now it is sitting in 3 gallons of solution.
Thanks
Thanks
