I hope so I did 25# last January and about gave it all awayThat ought to keep you in bacon for a while!
Al
I have a smoking problem lol
Make this New Batch look like this & you'll be eating Great for a long time!this is a run I did not long ago turned out great
Thank you and I will keep some this time I been doing a lot of CB too after cure and smoking loin I cut it 8 " long then slice it long ways 1/8 thick better then bacon I think !Make this New Batch look like this & you'll be eating Great for a long time!:drool
Keep some for yourself this time!!:biggrin:
Bear