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Sycamore wood

post #1 of 4
Thread Starter 
Does anyone know if I can use Sycamore wood to smoke with? And how does plum wood taste?


Chris
post #2 of 4
Plum is supposed to be good for anything, great for white/pink meat. Sweet and milder than hickory. No idea about sycamore wood.
post #3 of 4

No do not use sycamore. It is a softwood and does not produce coals. Burn a bit and smell the smoke I think you will agree that you don't want that "flavoring" your meats. Plum is a full on go. It leaves a delicious flavor.

post #4 of 4
Thread Starter 
Okay thanks Willie

Chris
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