G'day folks!

luckydrum

Newbie

Original poster

Apr 26, 2016

3

10

• May 1, 2016

• #1

Hey, 

I'm from Queensland Australia, I cook on a UDS, Weber, Mini weber, Std BBQ, small box smoker, rotisserie and Hark smoker. Full time carnivore and always up to trying meat and flame/smoke/indirect/ whatever!

I'm also looking for a good Kransky recipe if anyone has some suggestions!

Happy cooking!

Lucky

 

gearjammer

Master of the Pit

Apr 6, 2015

1,472

173

Central New York

• May 1, 2016

• #2

Hey Lucky, we welcome you to this great site.

Sorry I don't even know what Kransky is.

However if you look up in the right upper corner,

you'll see a magnifying glass looking thing.

Punch that and type her in and see what you get.

Or just jump right out into the forums and ask away.

You'll get answers.

Enjoy.         

             Ed

 

HalfSmoked

Epic Pitmaster

OTBS Member

★ Lifetime Premier ★

Jun 11, 2015

12,519

4,465

Maryland Eastern Shore

• May 1, 2016

• #3

Glad to have you on board sounds like you have a handle on some cooking all ready with that line up of cookers keep them full and happy smoking. I to have no idea what kransky is.

Warren

 

SmokinAl

SMF Hall of Fame Pitmaster

Staff member

Moderator

OTBS Member

★ Lifetime Premier ★

Jun 22, 2009

51,390

12,228

Central Florida (Sebring)

• May 2, 2016

• #4

Welcome to the forum.

Glad to have you with us.

Sounds like you have a lot to share.

Al