*Oh and added a light dusting of Oakland Dust rub - Bought it but never tried it and got too excited to skip until the next one...
Edited by Drucker82 - 3/27/16 at 7:24am
Those Look real good, so far Drucker!!
Beef Ribs are my Favorite Ribs!!
I know what you mean----I like to do my Prime Ribs to Med-Rare, but the Fatty meat around the Rib bones, I like to do longer, more like Ribs so the fat breaks down better.
Here's a couple I did in Step by Step form, with tips:
Prime Rib "Dino" Ribs