Okay this is a super simple holiday crowd pleaser that I thought I'd post in case someone is looking for a quick dish to take to the families gatherings.
Set oven rack to lower part of oven. Pre-heat oven to 350°
2 large can of biscuits (your favorite brand and mind) I used Safeways buttermilk large biscuits because they were on sale
1/2 cup olive oil
1 cup fine Parmesan
(You can use whatever spices you want, this is what I used for this batch)
1 teaspoon rosemary
1 teaspoon garlic
1 teaspoon thyme
1 teaspoon oregano
Mix spices and cheese together and set aside
Open cans of biscuits and cut each biscuit in half. Roll each half into a ball
Place oil in shallow bowl. Roll biscuit balls in oil to coat. Roll oil coated biscuit balls in cheese and herb mixture.
Spray bunt pan or other dish with cooking spray.
Place biscuit balls in pan in layers. I like to add some more parmesan to the top.
Place in oven and cook for 50 minutes or until done. (mine actually took about 70 minutes this go around.) Need to check my oven temps.
Check at about 20-25 minutes. If it is getting too brown loosely cover with foil.
Cut in half and roll dough into balls.
Dip in oli
Roll in cheese and herb mixture
We don't own a bunt pan, so this is our option!
Ready for the oven