My name is Chuck, my family and I live in beautiful New Braunfels, Texas.
I am new to smoking, having just gotten my Charbroil electric a few days ago.
I did my first couple racks of baby back ribs yesterday...delicious! Today I'm doing some brined and rubbed, thick cut, pork chops.
Thanks for having me here and for sharing all your wisdom and experience, I look forward to reading posts and trying recipes.
God Bless y'all,