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First chickins, QVIEW!!!!

post #1 of 7
Thread Starter 
Howdy!

First time doing chickens in the MB Cabinet. Rubbed em down with some basic BBQ rub I have after laying down some mustard. I couldnt get much under the skin, will need to work on that for next time. I am cooking with 90% Apple, 10% hickory, in foil packets over propane. Temp about 270, will kick it up a bit to crisp up the skin as I approach 165. 1.5 hours in at 146IT.


post #2 of 7
Looks like those chickens are doing a tango! They are looking tasty!
post #3 of 7
Thread Starter 
Thanks!! Cant wait to tear into them!!
post #4 of 7
Thread Starter 


All done! Now a brief rest and then DINNER.
post #5 of 7
Thread Starter 


post #6 of 7
Nice smoke, that looks real tasty... If this helps, to lift the skin on the bird.... Take a spoon and with the front of the spoon, just work the front (flat) point of the spoon underneath real easy & it'll come up... Some are kinda easy to tear, just gotta be careful !
post #7 of 7

Nice Chickens , I can't get mine to dance that well :biggrin:   Good looking Birds, and it looks marvelous on the plate . 

 

 

about 1 hour into he smoke   See mine isn't 'Posing' pretty like yours :frown: .

 

Have fun and .  . .

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