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1st of June bird!

post #1 of 16
Thread Starter 
We've been having a week full of thunder storms, rain, wind, you know perfect conditions for smoking a turkey breast in the mini. I picked up a bone one breast a while back on sale and put it in the freezer for a rainy day. Well June 1st became that rainy day! May 31st was going to be the day but a break in the weather allowed us some canoe time.

No smoking photos was raining to hard to take the camera outside. Simple set up. Mini-WSM, KBB, Kiawe, 350 pit temp. Rubbed the bird with salt, pepper, garlic.

Wife made a cauliflower mash. One head of steamed cauliflower, salt pepper, tofu (I know don't ask don't tell), Tillamook Extra Sharp White cheddar, bread crumbs from my Hemped up Bread I made. Baked in the oven for 30 mins.

Made mashed taters too and pan gravy from the drippings I caught. I placed the bird on a rack on a 9x9 foil pan.

Coupe of lake shots from the day before

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Mashed cauliflower bake

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Kind of a monochromatic plate but it sure tasted great!


Smoke away!!!
post #2 of 16
Thread Starter 

I guess nobody likes turkey in June!

post #3 of 16
Quote:
Originally Posted by dirtsailor2003 View Post
 

I guess nobody likes turkey in June!


Looks Mighty Tasty from my House!!:drool

 

Date doesn't matter much for Great Food!!th_dunno-1[1].gif

 

 

Bear

post #4 of 16

I would rather the turkey then a burger,You can borrow my pic of the mini in the rain. Thanks for sharing Case

post #5 of 16
Thread Starter 
Quote:
Originally Posted by Bearcarver View Post


Looks Mighty Tasty from my House!!drool.gif

Date doesn't matter much for Great Food!!th_dunno-1%5B1%5D.gif


Bear

Thanks bear!!!
post #6 of 16
Thread Starter 
Quote:
Originally Posted by tropics View Post

I would rather the turkey then a burger,You can borrow my pic of the mini in the rain. Thanks for sharing Case

Thank you! I'll let you borrow the photos of my mini in my in the snow!
post #7 of 16

Looks great.

 

Don't know how I missed it. 

post #8 of 16
Thread Starter 
Quote:
Originally Posted by c farmer View Post
 

Looks great.

 

Don't know how I missed it. 

Thanks Adam!

post #9 of 16

Even with the mention of tofu, the plate pics still made my stomach growl. (I don't think tofu grows here in Georgia:icon_wink:.)

 

Definitely worth some points1.png

 

 

Monkey38.gif

 

Is this too much emoji:confused:

post #10 of 16
Thread Starter 
Quote:
Originally Posted by Grillmonkey View Post

Even with the mention of tofu, the plate pics still made my stomach growl. (I don't think tofu grows here in Georgia:icon_wink: .)

Definitely worth some points1.png


Monkey:38:

Is this too much emoji:confused:

Thanks! Yeah my ex-vegetarian wife tries to sneak tofu and fake veggie sausages into our cooks every once and a while. I put up with it so I can smoke more often!
post #11 of 16

DS, Good looking grub ,I feel my arteries hardening after looking at those pictures!:icon_lol:

post #12 of 16

Dirt Sailor ,  nice looking Breast , even without cooking shots . Your monochromatic shot is great .

 

Beautiful shots of the area also .  I enjoyed my trips through the N.W. , made trucking interesting .

 

Thanks for the look ,

 

Stan

post #13 of 16
Thread Starter 
Quote:
Originally Posted by CrazyMoon View Post

DS, Good looking grub ,I feel my arteries hardening after looking at those pictures!icon_lol.gif

Thank you! But there's tofu in there so your arteries would be just fine!
post #14 of 16
Thread Starter 
Quote:
Originally Posted by oldschoolbbq View Post

Dirt Sailor ,  nice looking Breast , even without cooking shots . Your monochromatic shot is great .

Beautiful shots of the area also .  I enjoyed my trips through the N.W. , made trucking interesting .

Thanks for the look ,

Stan

Thanks Stan! We are lucky to live in such a diverse location!
post #15 of 16

I'm a little late, But nice job, looks great, Love the pic's

 

 

Gary

post #16 of 16
Thread Starter 
Quote:
Originally Posted by gary s View Post

I'm a little late, But nice job, looks great, Love the pic's

Thanks Gary!

Gary
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